Monday, September 17, 2012

Lobsta


We headed to Maine for my cousin, Jesse's, wedding.  It was such a great time - so relaxed and understated.  Dave and I remarked on how keeping things simple and focusing on fun make for the best parties.  I wish I had that insight when we planned our wedding, almost 8 years ago!  We got to eat lobster twice while in Maine - once for the rehearsal dinner and once at our friends, the Kingsleys', house.  Chase loved getting to work to find the meat.






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